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Personalised Anniversary Photo Flower Bouquet & Cake
₹ 1599
₹ 1899
16% Off
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Format:Only JPG, JPEG, PNG
File Size:100KB - 10MB
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About the product
A luscious red velvet cream cake sets the stage for elegant red roses, accentuated by white gypsophila and green. Wrapped in sophisticated black papers and tied with a romantic satin ribbon, this bouquet is a visual delight. The highlight is a personalised 'Happy Anniversary' paper featuring a cherished photo of the couple on the bouquet, adding a sentimental touch to the celebration. Express your love and appreciation with this thoughtful combination of flowers, cake and cherished memories.
Product Details:
- Red velvet cream cake: 500 gms
- Red rose: 12
- Fillers: White gypsophila, green oasis floral foam, green murraya leaves
- Wrapped in black non woven wrapping papers
- Tied with FNP red satin ribbon
- Personalised 'Happy Anniversary' paper
- For personalisation, please provide us with 1 image.
- Net Quantity: 1 Flower Bouquet and 1 Cake
- Dimensions: Approx 2x2.5 feet
- Weight: Approx 2-2.5 Kg
- Country Of Origin: India
- Vegetarian
Flower Trivia:
- Did you know a rose bush can grow quite tall The tallest ever recorded rose bush stands at over 23 feet 7 meters tall.
- Roses can live for a very long time. There are rose fossils discovered that date back 35 million years. The large rose bush that covers the wall of the Cathedral of Hildesheim in Germany has been there for over a millennium.
Ingredients:
- Red Velvet Premix, Refined oil, Breakfast Sugar, Whip Cream, Cream Cheese, Tamato red colour, Red Velvet Sponge crumble
- When your flowers arrive, just trim the stems and add water.
- Re-cut 1-2 of the stems at a 45 degree angle.
- Use a clean vase and clean water.
- Remove the leaves below the waterline but do not remove all leaves along the stem length.
- Check the water level daily and replenish as needed.
- Don't place flowers in direct sunlight or near any other source of excessive heat.
- All flowers benefit from a daily mist of water.
- Enjoy your flowers!Store cream cakes in a refrigerator.
- Fondant cakes should be stored in an air conditioned environment.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Use a serrated knife to cut a fondant cake.
- Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
- Please check the placement of these items before serving to small children.
- The cake should be consumed within 24 hours.
- Enjoy your cake!1
Manufacturer Details:
- Ferns N Petals Private Limited
- Address: FNP Estate, Ashram Marg, Mandi Road, Gadaipur, South Delhi, Delhi, 110030
- FSSAI License No. 10019011006502
- The image displayed is indicative in nature.
- Actual product may vary in shape or design as per the availability.
- The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
- Since flowers are perishable in nature, we will be able to attempt delivery of your order only once.
- The delivery cannot be redirected to any other address.
- This product is hand delivered and will not be delivered along with courier products.
- Occasionally, substitution of flowers is necessary due to temporary and/or regional unavailability issues.